Bill Marler is a food poisoning attorney who champions the cause of children and other people sickened by E. coli, Salmonella and other foodborne illness across the US. Continue reading…
Key Cases
Fifteen of my favorite cases and cases that have changed food policy in the United States. Although this is but a few of the E. coli, Salmonella, Hepatitis A and other foodborne pathogen cases I have done in the last 15 years, the below are some that I am the proudest of:
- Ashley Armstrong - The 2006 Dole Spinach E. coli Outbreak
- Brianne Kiner - The 1993 Jack in the Box E. coli Outbreak
- Faith Maxwell - The 1998 Finley Elementary School E. coli Outbreak
- Harold Elli - The 2002 Susie Cantaloupe Salmonella Outbreak
- John Powers - The 2007 Whittier Farms Milk Listeria Monocytogenes Outbreak
- John Strike and Abby Fenstermaker - 2009 Valley Meats E. coli Outbreak
- Jordan Shook - The 1998 White Water Water Park E. coli Outbreak
- Linda Rivera - The 2009 Nestle Toll House Cookie Dough E. coli Outbreak
- Mari Tardiff - The 2008 Alexandre EcoDairy Farms Raw Milk Campylobacter Outbreak
- Megan Richards - The 2006 Wendy’s E. coli O121:H19 Outbreak
- Michael Beverly - The 1996 Odwalla E. coli Outbreak
- Richard Miller - The 2003 Chi-Chi’s Hepatitis A Outbreak
- Sarah Lewis - The 2010 Wright County Egg Salmonella Outbreak
- Stephanie Smith - The 2007 Cargill E. coli Outbreak
- Thomas Kruc - The 2002 ConAgra Ground Beef E. coli Outbreak
